Sweet Corn Chicken Soup-Instant Pot

This is my second recipe in the series of “How to make Chinese food that not even the Chinese have ever tasted”. These are Indian infused Chinese dishes. The first one was my healthier baked version of Gobi Manchurian. Indian-Chinese food is like nothing you’ve ever had before. Not in India and definitely not in China. I can say this from having eaten extensively in both countries. It is really a selection of dishes that takes into account Chinese seasoning and cooking techniques—but adapting them to Indian tastes, and the availability of Chinese cooking ingredients in India. It is said to have been developed by a small Hakka community that migrated to India over a century ago. This soup is very popular in Indian Chinese restaurants and I’ve been making it for 30+ years so I thought I’d share it with you. I’m also going to post a Spicy Corn and Chicken version which I created and I just LOVE. What I do is  make this soup for the kids and then I add Rotel(r) to mine for a little kick. It’s the perfect two-in-one meal that is sure to satisfy the whole family.  In India, the soup is usually thickened with a cornstarch slurry but I tend to not do that. I just prefer soups with more broth. But if you prefer a thicker broth you can add in cornstarch, eggs, or both.

HOW TO MAKE SWEET CORN CHICKEN SOUP IN YOUR INSTANT POT

Cook together chicken, broth, creamed corn for 10 mins HP, 10mins NPRMash chicken to shred, add cornstarch or eggs if usingAdd sesame oil and green onions for a fresh flavor, and go

EQUIPMENT YOU MAY NEED

Instant Pot Mini Duo or Instant Pot 6 quart or Instant Pot 8 Quart Measuring spoons and cupsA good can opener. 

VARIATIONS AND TIPS

You can also add in two lightly beaten raw eggs into the soup in a thin stream instead of the cornstarch slurry. Or add both, if you’re feeling wild and adventurous.Reduce corn in half and add eggs to increase protein content and reduce carbs.Let me tell you a secret. I used to make this with CANNED CHICKEN when I was in a rush. Honestly, it’s the only way I can eat canned chicken. So if you want to do that, have at it. Know that others before you have fed their children that way when they were tired. It gets the job done!

MORE DISHES LIKE THIS

A hearty and filling soup that is quick and easy-try my Caldo De Res.My Instant Pot Chicken Tortilla Soup gives you authentic flavor in no time.This Instant Pot Black Bean Soup recipe is a simple pour and cook recipe that’s great for beginners

Don’t forget to check out my other Best-selling Instant Pot Cookbooks!

Indian Instant Pot, Keto Instant Pot, Instant Pot Fast and Easy, Healthy Instant Pot & Vegetarian Instant Pot.

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