[feast_advanced_jump_to] Gotta love a meat in creamy sauce recipe!I make quite a lot of them because:
Season the pork and fry in a pan with a little oil until golden.Remove from the pan, then fry onions, mushrooms and garlic.Sprinkle the onions with flour and stir to coat, then pour in chicken stock while stirring until you get a smooth sauce.Add in tomato puree, white wine vinegar and cream. Stir together to combine, then add the pork steaks back in and simmer for 10 minutes.
Serve right away with your favourite side dishes. Bonus tip – If you don’t want to make this a full meal with lots of sides, slice up the pork, place it in a warm flatbread and top with the mushrooms and onions. Then serve with the creamy sauce for dipping. Stay updated with new recipes!Subscribe to the newsletter to hear when I post a new recipe. I’m also on YouTube (new videos every week) and Instagram (behind-the-scenes stories & beautiful food photos).
Tonkatsu (crispy fried pork cutlet) with Spicy Curry Sauce
Sticky Belly Pork Burger with Quick Pickled Vegetables
Spicy Pork Ramen Noodle Soup
Sticky Chinese Pork Belly
Roast Pork with Crackling
Crispy Pork Gyros
More Creamy Meaty Dinners
Here are some more of our favourite creamy meaty dinners. Some of the links in this post may be affiliate links – which means if you buy the product I get a small commission (at no extra cost to you). If you do buy, then thank you! That’s what helps us to keep Kitchen Sanctuary running. The nutritional information provided is approximate and can vary depending on several factors. For more information please see our Terms & Conditions.
Creamy Pork and Apple Casserole with Cider
Slow Cooked Steak Diane Casserole
Creamy Tuscan Chicken
Chicken in White Wine Sauce with Mushrooms
Chicken Marsala
Easy Salmon Recipe with Creamy White Wine Sauce
