Sangkhaya Pandan Coconut Custard | Pressure Cooker Recipe
So my recipe make custard in and out of the acorn squash because my squash was tiny. I’m going to post two recipes, one with the custard inside the squash and another with the custard just steamed. But if you plan to make this, buy a big enough squash, or plan to have some on the side as I did. If you want to make this outside of the squash, follow this recipe here.
LOOKING FOR MORE DELICIOUS THAI FOOD RECIPES? CHECK OUT MY THAI GREEN CURRY RECIPE!
★ Did you make this recipe? Don’t forget to give it a star rating below! Just click on the stars in the recipe card to rate.
