Why This Is The Best Way To Make Salsa Chicken
Fast. A quick weeknight meal that is ready in under 30 minutes with the help of your Instant Pot.Easy. This a simple pour and cook recipe that is perfect for beginners. Low Carb. Only 7 net carbs per serving. Gluten-Free. No need for any specialty ingredients when you use items that are naturally gluten free.Minimal Ingredients. Skip the extra trip to the grocery store with this Salsa Chicken recipe that uses only 5 ingredients.
How Do You Cook With Salsa
Believe it or not, salsa is the most popular condiment in the world! Since it is most commonly eaten as a condiment or dip, you may be unsure of the best way to repurpose it for cooking. Salsa is actually great to use when you’re cooking a meat protein. The acidity from the tomatoes and vinegar help tenderize the meat. The spices and freshness from the tomatoes, onions, and peppers give a robust flavor to anything you’re cooking with it. When I cook with salsa, I prefer to use it to either create a sauce or use it as a marinade. For this recipe, it creates a flavorful sauce that coats the cooked and shredded chicken.
Ingredients You’ll Need
How often can you find a meal that doesn’t feel rushed that only uses five ingredients to make? This Salsa Chicken recipe is tiny in ingredients, but mighty in flavor!
Chicken Breast- You can also use chicken thighs for a more affordable option with a higher fat content. Salsa- Use your favorite salsa for this recipe. If you’re eating low carb, you will want to use a low sugar salsa. Oregano- The three spices used in this recipe are to replicate the flavor of taco seasoning, without using a prepackaged option.CuminGarlic Powder
How To Make Salsa Chicken
Variations
If you’re looking for ways to keep Salsa Chicken exciting, here are a few different ways you can enjoy it. With just the switch of base ingredients, you can have a completely different dinner experience.
Bulk it up. If you’re not watching your carbs, add a can of drained and rinsed black beans and a can of drained and rinsed corn to the salsa chicken after it is done cooking. The residual heat while the sauce is reducing will warm the beans and corn through. Make Tacos. Wrap a hearty portion of this salsa chicken in a lettuce or low carb wrap for your next Taco Tuesday celebration. Snazz up a salad. While I am a sucker for a delicious Big Mac Salad, sometimes I need to switch it up a bit. Add this shredded chicken to the top of your favorite salad with some keto ranch dressing for a light and flavor-packed meal.
What To Serve With Salsa Chicken
Instant Pot RiceEloteA SaladInstant Pot Refried BeansInstant Pot Mexican Rice
How Long Does It Last?
Have a busy week with not a lot of time to cook? This Salsa Chicken is a meal prepper’s dream come true! The salsa keeps the chicken moist and it reheats extremely well. For the best bite, I recommend storing any leftovers in an airtight container in the refrigerator and enjoying them within 3-4 days of preparing the recipe.
More Instant Pot Chicken Recipes
Salsa chicken is incredibly easy, but it is far from the only simple Instant Pot Chicken recipe I’ve created! If you want even more time saving meal solutions, check out some of these recipes:
Instant Pot Butter ChickenChicken BiryaniChicken Enchilada Casserole
Pin It!
If you love this Salsa Chicken recipe as much as we do, make sure you share it with your friends on Facebook and Instagram so they can try it too! Don’t forget to Pin it so you can make it again soon.
Don’t forget to check out my other Best-selling Instant Pot Cookbooks!
Indian Instant Pot, Keto Instant Pot, Instant Pot Fast and Easy, Healthy Instant Pot & Vegetarian Instant Pot.
