Having lived in a seaside town (up North) growing up and now living in a seaside town (now down South) with my family, you can imagine I have one or two seafood dishes up my sleeve! This dish really brings out the juicy, meaty tenderness of the fish, and those little shrimp are just bursting with flavour. Plus it takes less than 20 minutes to be on the table! The juiciness of the fish is just divine! Stay updated with new recipes!Subscribe to the newsletter to hear when I post a new recipe. I’m also on YouTube (new videos every week) and Instagram (behind-the-scenes stories & beautiful food photos).
Thai Fish Cakes with Vegetable Ribbons
Baked Fish and Chips with Lemon Smashed Peas
Crispy Fish Tacos with Pico De Gallo
12 minute Sticky Asian Sea Bass
Cajun Cod with Smoky Potato Wedges
Pan-Fried Salmon with Creamy Lemon Orzo
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