Tired of trying to get the water to rice ratio and cooking times just right to make Instant Pot Basmati Rice? This guide covers everything you need to know in order to make basmati rice perfectly right in your Instant Pot! How To Make Instant Pot Basmati Rice Water to Rice Ratio for Instant Pot Rice It may surprise you to know that for all rice (other than Black and Arborio) the ratio of water to rice is 1:1....
Here is a simple soup that tastes like you spent hours making it. Heart of Palm Soup or Sopa de Palmito. WHAT EXACTLY ARE HEARTS OF PALM? Heart of Palm is a very popular vegetable in South America. It takes a long time to get hearts of palm, which is the core of the stem of a palm. So you harvest the tree, you chop off the outside bark, you get to the center core which is the edible part....
I’ve made lemon blueberry cake more times than I can count. Have you ever tried it? It’s a very popular cake recipe and I even made several of them for a wedding reception. I was waist deep in cake batter and somehow flung cake batter INTO MY EYE but the look on the bride’s face made eye-verything worth it. 😉 Today we’re turning it into cupcakes. They taste like sunshine!...
We have lemon cupcakes with blackberry cream cheese frosting on today’s menu. These cupcakes are all sorts of flavorful with a giant dose of naturally colored (yay!) and naturally flavored (yay again!) blackberry frosting. They’re your dessert answer for everything coming up: Literally any springtime celebration = these cupcakes. Lilac/lavendar wedding color scheme? Done. Bridal shower? Obviously. Baby shower? This is your dessert, totally gender neutral. Mother’s Day or Father’s Day celebration?...
This homemade lemon iced tea recipe is a refreshing and flavorful way to stay hydrated, especially during hot weather. The combination of citrusy lemon and cold tea is delicious and provides a much-needed burst of energy and is the perfect thirst quencher. It also serves as an excellent party drink. If you are someone who orders Iced tea at restaurants, you need to make this Iced tea at home. It’s so easy to make and much more delicious!...
I used what I had in the fridge to make myself a light and filling salad. I like the smoky flavor of roasted bell peppers and they make a great addition to today’s lettuce salad. Avocado provides the healthy fat and pomegranate is rich is antioxidants. If you are looking to detox your system or lose weight with healthy food then hop over to check out some raw food recipes that I have blogged earlier....
Why You’ll Love This Simple Appetizer Effortless and Time-Saving. Thanks to the Crock Pot, you can enjoy the delectable flavor of little smokies without the need for constant monitoring. Let them simmer away while you focus on other preparations. Versatile and Customizable. You can adapt this recipe to your liking by choosing your favorite sauce, whether it’s sweet and tangy, spicy, or smoky. The possibilities are endless. Perfect for Entertaining. Whether you’re hosting a party, a game day gathering, or a movie night, Crock Pot Little Smokies are a hit with guests of all ages....
Why You’ll Want To Eat It On Everything Irresistible Flavor. Combines the natural sweetness of pure maple syrup with rich creaminess. It’s a match made in culinary heaven, and you’ll keep coming back for more.Versatile. Use it on a wide range of dishes, from breakfast favorites like pancakes and waffles to desserts like ice cream and apple pie. It’s also a delightful addition to roasted vegetables and meats.Homemade Goodness. Making your own allows you to control the quality of the ingredients and customize the flavor to your liking....
What Makes Maple Pecan Bars With Sea Salt So Good Fast. Done in nearly 30 minutes.Easy. Made in your air fryer for easy cleanup.Vegetarian. A great vegetarian-friendly dessert option.Delicious. The most decadent flavors you crave in a comforting dessert. I wanted to make an indulgent Air Fryer Dessert Recipe because of the time it saves, and find a way to beat the heat! If you are hosting a holiday party or need a quick dessert to bring as a gift, these maple pecan bars will hit both the sweet and salty cravings....
This recipe is part of my annual holiday cookie countdown called Sally’s Cookie Palooza. Every year since 2013, I work on a handful of new cookie recipes and publish the 10 best ones for readers to enjoy. It’s the biggest, tastiest event of the year on my website! Tell Me About These Maple Pecan Snickerdoodles Flavor: Two cookies collide! These are maple brown sugar cookies and snickerdoodles in one. The brown sugar flavor isn’t as heavy as the maple brown sugar cookies (or even brown sugar cookies), but there’s extra cinnamon and a little tang from cream of tartar so you certainly won’t miss it....
Scones are sweet or savory, perfect with coffee and tea, welcome at baby showers, bridal showers, brunch, snack time, bake sales, Mother’s Day, and wherever muffins or coffee are appropriate. (All the time!) But depending on the recipe and technique, scones can be dry and sandpaper-y with flavor comparable to cardboard. They can also over-spread. My basic scone recipe promises uniquely crisp and buttery scones with crumbly corners and a soft, flaky interior....
Anytime I’m hosting a brunch, one of my French toast casserole recipes is on the menu. Why? There’s enough to feed a crowd, they’re incredibly easy to prepare, and you can prep them ahead of time. Much to love about this breakfast staple! But there’s also something special—and a little nostalgic—about making a fresh batch of individual French toast. And I like to prepare them mini style, because anything mini is just a lot of fun to serve and eat....
Why This Mushroom Side Dish with Bacon Is So Good I’m almost embarrassed to post this as a recipe. Because really there’s not much to it. It’s literally 3 ingredients: Bacon, mushrooms, and garlic. No salt. No pepper. Honestly, it didn’t need it. If you can’t really put something on the table with just 3 ingredients, you just go ahead and garnish it with a little parsley and you can feel all good about yourself....
Why You’ll Love This Craveworthy Chicken Bold Flavors. The combination of cayenne pepper, paprika, and garlic powder creates a rich, spicy, and slightly sweet flavor that’s hard to resist. Ultimate Comfort. Nashville Hot Chicken is comfort food at its finest, with a perfect balance of crunchy coating and juicy meat. Customizable Heat. You can easily adjust the heat level by adding more or less cayenne pepper, making it perfect for everyone’s taste buds....
1 Mix all the above ingredients adding salt as required and 2 tablespoons hot oil. Add very little water and mix. The batter should just coat the palak leaves and it should not be a flowing batter but a stiff batter. [Start with few tbsps of water and keep adding till the batter just coats the spinach leaves] 2 Heat oil in a deep frying or heavy bottomed vessel. Once the oil is piping hot, reduce flame to medium and drop a little mixture of the batter to form fritters....
Here is a step by step recipe for how to prepare palak paneer paratha recipe from scratch. Step by Step Instructions Recipe Card I made it almost every alternate day during my kid’s toddler phase as she loved it so much. Initially, I made it just by stuffing spinach in the atta (whole wheat flour) to just give a boost of nutrition to the otherwise plain roti. With time, I added some cheese then some paneer and now it’s a family favorite and we love to eat it for breakfast or even for dinner!...
The next time around, I will add caramelized onions, roasted capsicum and toasted pumpkin seeds for some crunch. You can go with endless add-ins including left overs while making a quick sandwich. If you do not have paneer on hand, use hung yogurt which makes for a lovely spread over sandwiches. Use whole wheat bread or brown bread. Paneer Sandwich can be served as an open faced sandwich too. More Sandwich Recipes Spiced Kidney Beans Sandwich Recipe Potato Egg Sandwich Spinach Sandwich Recipe Vegetable Sandwich Recipe Egg Salad Sandwich Recipe Double Layer Vegetable Sandwich Recipe Vegetable Cheese Sandwich with Caramelized Onions Recipe
Why You’ll Want To Eat This On Everything Fast. This no cook recipe is ready to enjoy in under 30 minutes. Easy. Prep your fruits and veggies, season, and enjoy!Versatile. Use your perfect blend of ingredients to customize the levels of spice and sweetness. Delicious. An amazing blend of sweet and spicy that pairs well with a variety of your favorite foods. Ingredients You’ll Need Peaches- Peel and pit your peaches before finely dicing....
Last year, as part of the Navratri special recipes, I blogged crispy Vada recipe (Garelu) that are light and fluffy on the inside with a crisp exterior. This Diwali, I have for you, dear readers, Andhra style Dahi Vada aka Perugu Garelu (Aavadalu). They differ from North Indian style Dahi Vada in terms of the tempering and the use of green chilies and ginger. Its the same process as one would prepare Dahi Vada or Tamil style Thayir Vada....
A really simple recipe today. I wasn’t even going to post this one – considering it’s only one ingredient – but my kids really enjoyed them, so I had to share. These are Pineapple Core Crisps made out of the core of the pineapple. Yes, the bit you normally throw away actually works great as a fruity, fibre-packed snack. I have to admit, they aren’t actually that crisp, but that’s the way I sold them to the kids, and they ate them all in front of the TV as an after school snack....
