Sheet cakes are renowned for being easier than layer cakes—no leveling off cake layers, no fancy decorating tools, no assembly whatsoever. Slicing and serving is a breeze and you’ll appreciate that this dessert can feed a crowd, but is still completely manageable to make. It’s easy to transport, too! Another reader, Kathy, commented: “I have made many different apple cake recipes in the past, but yours is absolutely the best!...
Why Should I Make These Easy Beet Recipes? Fast- The fastest way to make beets is in your Instant Pot. A majority of these are pressure cooker recipes. Easy- This list is full of simple pour and cook recipes. Healthy- Beets are full of important vitamins and minerals.Vegetarian- Beets are a great way to make a full meal without using incorporating meat. How To Cook Beets Beets can be prepared in various ways, including roasting, boiling, air frying and in the Instant Pot....
Oh I love it when I manage to get a fish dish on the table that everyone enjoys. Chris generally complains when I tell him I’m cooking fish, and the kids will take it, but I know in their hearts they’re thinking about spag bol or a nice big lasagne. This fish dish works a treat though. Light, but also just a little bit creamy – with the addition of a good splash of coconut cream....
Next time will blog another version of Egg biryani that calls for scrambling the eggs. 1 Cook basmati rice in lots of water along with bay leaves, cloves, cinnamon, cardamom, marathi mogga, elaichi, mint leaves, oil and salt till its half cooked. Strain the water and spread the rice on a large wide plate. Allow to cool. 2 Heat 1 1/2 tbsps oil + 1 1/2 tbsps ghee in a vessel, add sliced onions, saute for 8-10 mts till caramelized....
If you like the sous vide egg bites from Starbucks, you’ll love this copycat version — no sous vide equipment required! What You’ll Need To Make Egg Bites with Bacon & Gruyère Step-by-Step Instructions Add the bacon to a small nonstick skillet over medium-high heat. The secret to achieving the desired silky texture is baking the egg bites at a low temperature and also placing a pan of water in the oven to create a steamy environment....
I think this may be the most American looking recipe title I’ve ever written. Being from the UK, enchiladas are not a hugely common dish. Also we call our skillets frying pans, and we spell Lasagne with an ‘e’. But ‘Mexican frying-pan Lasagne’ doesn’t have quite the same ring to it. So I decided to fully embrace the Americanisms! And can I just say:Why don’t we eat more enchiladas in the UK?...
This post was created in collaboration with Grana Padano and Prosciutto di San Daniele. Oh my gosh, I’ve eaten so many cakes and treats this month, and it’s still two weeks until Christmas! Time to dial it back a bit, but without missing out on tasty meals of course (yeah, put those rice crackers away please). Thin slices of fennel – which is a totally underrated veg in my opinion – gives a lovely crunch and a tiny bit of heat to this salad....
No flour means more peanut butter flavor. Let’s do this! Have you ever made monster cookies or these big fat peanut butter oatmeal chocolate chip cookies before? They’re two reader (and personal!) favorites. Today’s cookies are a lot like those… but with less sugar, less butter, and—did I mention this?—no flour. Yet, magically, they’re somehow just as delicious. Not one of the many very satisfied taste testers (including an entire tee-ball team!...
With summer at its peak, smoothie, fruit juice, sharbat, milkshake, iced tea, tender coconut water, fresh seasonal fruits and salad are the way to go in our home. I tend to go the smoothie way during the hot season since its quick to make, calls for seasonal fresh ingredients, versatile, filling and healthy. Yesterday, I made fruit lassi or mixed fruit smoothie with yogurt that combines a few of my favorite fresh fruits like apple, banana, mango, grapes and musk melon....
Tell Me About this Garlic Bacon Spinach Dip Flavor: Spinach dip is always a crowd-pleaser, so let’s use it as a base for even more flavor. Roasted garlic is the primary flavor in this dip, so don’t skip it. You can certainly buy a jar of minced roasted garlic at the store, but I recommend roasting fresh garlic at home. It’s really easy and I have a How to Roast Garlic page if you’re interested....
Who’d have thought that halloumi and peach would pair so well. The soft sweet juiciness of summer-ripe peaches is one of my favourite fruits. I remember holidaying in Turkey about 7 years ago and the local market sold the biggest peaches I’d ever seen. Bigger than a baseball! They we just the most luscious things ever, and we had them for breakfast most days. In fact I think that’s where I got the idea for my cream cheese, honey and nectarine toastie....
Why You’ll Love This Simple Side Dish Quick and Easy. Ready in just 30 minutes from start to finish. Healthy and Nutritious. Sweet potatoes are packed with vitamins and fiber, making them a nutritious choice. Versatile. They pair well with a variety of main dishes and are perfect for any meal. Delicious Flavor. The natural sweetness of the potatoes is enhanced by a touch of char from the grill, making them irresistibly tasty....
It’s no secret that apples are a perennial favorite in a baker’s kitchen. Apples are undoubtedly juicy and delicious, are easy to come by year round, and they can be used in a variety of sweet and savory recipes, from classic apple pie to sausage & herb stuffing. Whether you’re whipping up this easy apple cake or apple cinnamon muffins, or something more time consuming like a salted caramel apple pie, you may be wondering… Which are the best apples for baking?...
1 Sieve together flour, baking soda, baking pwd and cocoa. Keep aside. 2 In a bowl, cream together butter and white sugar until well blended. Add vanilla essence and golden syrup and combine. 3 Mix in the sieved ingredients with butter mixture and combine to form a soft dough. Add little milk to form the dough. 4 Place butter or plastic wrapping sheet on the work surface, sprinkle some flour and roll the dough into a large roti....
[feast_advanced_jump_to] I’ll be the first to admit that I have a bag of frozen chips in in my freezer right now. It’s a handy freezer staple that I won’t hesitate to use. However, I always feel just a little bit more angelic when I make chips at home. And this recipe makes lovely CRISPY chips – without having to get that deep fat fryer out. What’s the difference between fries and chips?...
What once intimidated me became the subject of my 2nd cookbook: Sally’s Candy Addiction. As it turns out, homemade candy isn’t all that difficult. And salted caramel is one of the easiest recipes. This truly the best salted caramel I’ve ever had and there’s only 4 ingredients required: sugar, butter, heavy cream, and salt. This salted caramel is a reader favorite recipe, marking its spot in the top 10 most popular recipes on my website....
I stepped out of my shell this past week and did a lot of things, I would never have thought I would do. I wore shorts on a very chilly evening in winter (more on that later this week) and I tried my hand at making chicken wings. For someone that does not watch a lot of sports, it’s a little ironic that I’m hosting people over for the game and making a game menu staple!...
Braiding pie dough is my favorite way to design a pie crust, but I’ll admit that it took some practice to master the craft. Today I’m sharing all my tips and tricks so you can skip my mistakes and begin braiding pie crust like a champion right away. After reading this post and watching my tutorial, I guarantee pretty pies in your future! If you know how to braid hair, you know how to braid pie crust....
I have received a lot of requests to post homemade pizza recipe from scratch. I never buy store bought pizza base to make pizza as its a breeze to make the base. For those of you who want to learn how to make pizza at home, I have for you an easy pizza dough recipe that has never failed me. Many are intimidated to make pizza from scratch. Let me tell you that homemade pizza recipe is one of the easiest you can ever make and once you get down to making your own pizza at home, you will never buy ready made pizza base or order another takeaway....
Why Should You Make This Instant Pot Goulash Recipe? Quick. While this recipe isn’t ready in under 30 minutes like most of our recipes, you will still be impressed by how quickly the flavor is developed Easy. Brown the pork, saute the aromatics, and pressure cook. You’ll love the convenience of doing this all in your Instant Pot.Delicious. Deep, rich flavors your whole family will love.Authentic. An authentic Hungarian recipe that will have you making it again and again....
