Semiya Payasam Rava Laddu
Today being Dasara, it has to be a sweet related post. 🙂 Its all about mithais (sweets) which are uncompromisingly rich and it doesn’t matter how many calories they contain. Rava Laddu (Sweet Semolina Balls) and Semiya Payasam (Vermicelli Kheer) are South Indian traditional festival sweets that are absolutely mouth-watering and addictive. Semiya Payasam is prepared with Indian vermicelli that is roasted in ghee to a golden color, slowly simmered in milk and sugar, flavored with aromatic cardamom and garnished with toasted cashewnuts and raisins....