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Why You HAVE To Try This Instant Pot Dal Makhani Recipe Quick. This Instant Pot recipe is fast compared to the time it takes to cook lentils on the stovetop, this dal recipe is incredibly quick to make.Easy. Barely more effort than your typical pour and cook recipe.Authentic. All of the flavors of your favorite Indian dishes.Vegetarian. Have a tasty, filling meal without adding meat. Unless you LOVE to spend all day cooking so that you can eat everything you made in five minutes, you will want to make Dal Makhani according to my super simple recipe....

Dhokla recipe is very easy to make using minimal, everyday ingredients which include chickpea flour, yoghurt and Indian spices. This savoury, steamed vegetarian snack is from the state of Gujarat. It wouldn’t be an exaggeration to categorise it as one of the healthiest and tasty snacks of India. Also known as khaman dhokla, it is a very popular street food throughout the country though it has its origins in the western part of India....

One of my fondest memories of childhood is having thepla and chundo. My mom would pack these delicious theplas for in my lunch box smothered with white butter and chundo. I cannot begin to explain how delicious this combination is. Now, I love to dunk my dudhi theplas in my masala chai too. What is Dudhi na Thepla? Dudhi na Thepla simply translate to Bottle-Gourd Flatbreads. These theplas are made with shredded lauki, palak, oil, yogurt, and spices....

Chris and I have always loved coconut ice. Whenever we used to visit the coast, we always made a point of wandering around the sweet shops to find homemade fudge or coconut ice. Now we live on the coast, we’re in danger of eating this sweet treat for every snack! It’s so easy to make at home – we’re talking: 4 ingredients No special equipment No heating or baking...

Yes, you can create gourmet-looking decorated cookies without royal icing! Skip All the Fuss & Use This Easy Cookie Icing If you’re looking for professional icing with a picture-perfect finish and the ability for lovely piped detail, use royal icing. I love this royal icing and use it often for decorating sugar cookies, but it can be finicky. You need a very precise consistency in order for the royal icing to pipe, set, and dry appropriately—it definitely requires practice and patience....

This Paneer butter masala is a luscious dish so definitely heavy on the calories making it apt for special occasions, parties, gathering and not so much for daily use or everyday cooking. Paneer Butter Masala Ingredients The key ingredients to make paneer butter masala restaurant style are Paneer: Off-course duh!! You can use fresh or frozen paneer. For frozen paneer, soak it in hot water until its thawed and soft before adding them to gravy....

Let’s give the grownups some credit around the holidays. We have a LOT to do in a short amount of time. Between decorating, shopping, wrapping, baking, planning for guests or travel, hosting/attending parties… it’s a fun time of year, but also the busiest. So let’s do a little something especially for the grownups for a change… let’s make rum balls! One reader, Sandra, commented: “I made the non-alcoholic version but added 1 and 1/2 teaspoons of rum extract as well....

Why You’re Going To Love It Fast. A delicious and flavorful addition to any meal that’s ready in under 30 minutes. Easy. Toast a few ingredients, grind a few spices, and store. Authentic. The flavors of this Garlic Chutney will remind you of your favorite local Indian restaurant. Versatile. Use one of the serving suggestions suggested below for a new way to use this recipe every time. How To Use Dry Garlic Chutney Chutneys like this one, or the coconut green chutney, mango onion chutney, or meyer lemon chutney form an important part of Indian Meals....

[feast_advanced_jump_to] I can’t tell you how excited I was when I cracked this recipe. Getting that perfect fluffy-yet-chewy finish, the taste that makes your eyeballs roll back into your head. Yes, I had that moment. It’s the recipe that will make any curry awesome.Of course I’d recommend you try one of my many curry recipes to go with it. But really, you could even buy a disappointing supermarket curry (sorry all supermarkets, but I’ve yet to get one that I really like) and this naan bread will fool you into thinking it was all amazing 😉 Once the naan breads are ready, generously brush them with garlic butter....

Alright, FUDGE, we get it. You’re pretty freakin’ irresistible. No need to brag or anything. While it looks super fancy-pantsy, this fudge is as easy and quick as an unwrapping a candy bar. Okkkkk so there’s a few extra steps, but nothing you can’t handle in the hustle of the holiday season. Because if there’s anything we need in the next few weeks, it’s a super fast + equally impressive treat to make at the last minute....

Its not the first time I have prepared Mutton Korma. Infact, I’ve blogged the recipe earlier. Each time I cook it, I tend to tweak the combination of spices that go into its making trying to replicate a flavor that I once tasted at a friends Id party. This particular recipe comes close to it and is a family favorite. Enriched with a paste of fresh coconut-poppy seeds, flavored with aromatic spices, the meat is slow cooked in yogurt till falling apart tender....

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Vankaya or brinjal (eggplant aka aubergine) is much loved by the Telugu people of Andhra, especially in its stuffed avatar. One of the favorite ways to eat brinjal in Andhra and Telangana regions is in the form of gutti vankaya fry. The spices that go into its making may vary according to the community or region it is cooked. Whichever region it is cooked the gutti vankaya fry is unique in terms of the texture and flavor....

What Makes This Hainan Chicken So Good? Fast. Made in less than 30 minutes with the help of this Instant Pot recipe.Easy. A simple pour and cook recipe.Few Ingredients. Made with less than 5 ingredients. Authentic tasting. Not an authentic cooking method, but the flavor is fantastic. What Is Hainanese Chicken Rice? Hainanese Chicken Rice is a rice and chicken dish that is very popular in Singapore, Malaysia, and Thailand. It is called Khao Man Gai in Thailand....

While we might alternate on birds in this household, we try to change the seasonings used each year. One year it might be a more familiar Indian seasoning such as garam masala while sometimes it could be a more California inspired citrus seasoned turkey. I like to do this because it gives me a moment to appreciate and learn about ingredients used in different cultures and it’s also a great topic of conversation to discuss with guests who are curious about their food and how it was seasoned....

Strawberry Banana Smoothie is our go-to breakfast in the hot summers. My kids love it as their after-school snack too!! It’s healthy, fulfilling, and tastes like a treat!! With strawberries in abundance in the markets right now, it is the perfect time to whip up this classic strawberry and banana smoothie recipe. If you love smoothies, try our other favorite summer smoothie recipes - Tropical Smoothie and Nectarine Smoothie...

I originally published this recipe in 2015 and have since added new photos and made a few changes to the recipe steps, which are outlined in the post below. Homemade cinnamon swirl bread is one of life’s greatest treasures. Hot & fresh out of the oven, the smell alone will captivate a large crowd. The bread is buttery soft and the hypnotizing swirls are deliciously sweet. This recipe is basically a simplified version of my cinnamon crunch bread....

I originally published this recipe in 2015 and have since added new photos and a few more success tips. Nothing compares to a steaming-hot cup of coffee on cool mornings. Add some pumpkin coffee creamer and maybe some apple cider donuts, and you have a sweater-weather dream come true. While there are plenty of pumpkin spice coffee creamers at the grocery store these days, and the pre-made packaged stuff is certainly convenient, homemade pumpkin coffee creamer is surprisingly quick and easy to make....

Why You’ll Love This Simple Chicken Recipe Quick and Convenient. Ready in just 30 minutes, this dish is your go-to for a fast yet fabulous meal.Flavorful and Juicy. The honey balsamic marinade ensures every bite is infused with deliciousness, keeping the chicken moist and flavorful.Healthier Choice. Made with wholesome ingredients, it’s a delightful way to serve up something that feels indulgent yet is packed with goodness.Perfect for Any Occasion. Whether it’s a family dinner, a special occasion, or meal prep for the week, this chicken dish is versatile and sure to impress....

What Is Indian Cabbage Slaw? I’m not really sure what to call this. I don’t even know if this is a proper Indian dish, but I do know I’ve been making it for years, and my cabbage-loving husband devours it. And let me tell you, even if this might not be a proper Indian dish, it is still full of Indian flavor and is absolutely delicious! It’s made up of chopped cabbage, tomatoes, cilantro, roasted peanuts, and a few seasonings and whatnot, resulting in a slaw that is just as refreshing as it is tasty....