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The left overs can be used as a filling for a grilled sandwich that will make for a quick lunch box or after school snack for your kid.

One pot dinners – I LOVE them! Especially speedy pasta versions. Perfect for getting dinner on the table before the kids start having an after-school hunger meltdown! This AMAZING Cajun Chicken pasta one pot has piles of Cajun chicken and chorizo all cooked together in a creamy tomato sauce. I like to add plenty of veg such a spinach, peppers and fresh tomatoes too. Because, hey, who doesn’t like getting one over on the kids and making them eat extra veg without even thinking about it 🙂 Start by frying onions in a little oil until softened....

Believe me, I know that store-bought spice mixes are easier, but in the world of cooking easier doesn’t necessarily mean better. Convenient, yes, but not nearly as flavorful as making it yourself. This Homemade Cajun Spice Mix is easier to make than you think and will really add some kick to your next Cajun dish! Homemade Cajun Spice Mix One of the best things about this Homemade Cajun Spice Mix recipe is that you’re likely to have all of the ingredients already in your spice cabinet....

Why You’ll Skip The Coffee Shop Fast. Blend up this caffeinated creation in under 30 minutes–which can be less time than it takes to sit in a long drive-thru line.Easy. Follow just a few easy steps to make a caramel frappuccino copycat and channel your inner barista. Low Carb. Only net carbs per serving when you use some of my favorite keto approved syrups.Budget-friendly. Cut your monthly coffee budget in half (or more) by skipping the nearby coffee chain and make your own version at home....

Get your copy now! No reviews 2 Tbsp extra-virgin olive oil plus extra to rub the potatoes 1/4 cup/60 ml date syrup 2 Tbsp tamarind paste fine sea salt 1 to 2 Tbsp boiling water 1/2 tsp ground black pepper 2 shallots, minced 1/2 cup/10 g chopped cilantro 2 Tbsp chopped mint 1 green chilli such as serrano, jalapeño, or bird’s eye, thinly sliced; 2 Tbsp chaat masala, homemade or store-bought; ground kala namak (see The Cook’s Notes) 2 cups/480 g plain, unsweetened, full-fat Greek yogurt 1/2 cup of fine sev such as the ‘nylon’ variety (see The Cook’s Notes) 1 lime, cut into wedges Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment....

If you’ve ever visited the little food cart at the entrance to Adventureland in Disney World you may well have enjoyed the cheeseburger spring rolls. We get them every time they’re available! Since we live about 4000 miles away from said food cart, I figured I needed to learn how to make them for a treat when we’re at home. A few rounds of testing later, and here we have it....

A simple party dessert that I always come back to. These strawberry cheesecake bites are loved by kids and adults alike and i’ve never seen one left on the party table. They’re really quick to whip up, and, whilst yes, they are made with cream, sugar, cream cheese and crumbled biscuits….. ……strawberries also feature pretty bloomin heavily, so I consider them to be an all round great snack. Here’s a quick rundown of how to make them: Full instructions are in the recipe card below, and there’s a video just above the recipe card....

Why It Is Just As Good As Traditional Cookie Dough Irresistible Flavor. This Vegan Chickpea Cookie Dough retains all the flavors you love in traditional cookie dough, from the vanilla and chocolate chips to the rich sweetness.Easy to Make. Impress your friends and family with this unique and easy-to-whip-up dessert. It’s perfect for a quick fix when your sweet cravings kick in.Vegan and Nutritious. Say goodbye to dairy and eggs with this vegan-friendly alternative....

Why You’ll Love This Sweet Treat Simple and Quick. Ready in under an hour, these bars are perfect for satisfying your sweet tooth in no time.Family Favorite. Loved by both kids and adults, these bars are a crowd-pleaser for any occasion.Versatile. Enjoy them warm out of the oven with a glass of milk or serve them as a dessert at your next gathering. With just a few pantry staples and a handful of chocolate chips, you can whip up a batch of these irresistible Chocolate Chip Cookies Bars in no time....

What may look like your run-of-the-mill chocolate Bundt cake, one bite of today’s cake will surely take you for a surprise. Deep in the chocolate crumbs you will taste a medley of warming winter spices, pungent and dark molasses, and a bold ginger taste ready to scare off your gingerbread cookie. And ordinary chocolate Bundt cake? Ha! This is none of the sort. Originally intending to make a pumpkin chocolate Bundt cake of sorts last weekend, I found myself eager to try something a little new....

Why You’ll Love This Make-Ahead Breakfast Convenient. These overnight oats can be prepared in advance and are ready to enjoy when you wake up.Delicious. The blend of chocolate and peanut butter creates a harmonious flavor profile that will satisfy your cravings.Healthy. Packed with oats, chia seeds, and Greek yogurt, these overnight oats are a nutritious way to start your day.Customizable. Feel free to add your favorite toppings like bananas, strawberries, or a drizzle of honey to personalize your bowl....

Alternate names for this recipe: Lighened-Up Peanut Butter Cup Dairy Queen Blizzard, Healthy Peanut Butter Cup Milkshake, Heaven On Earth. If you’re anything like me, when life throws you a curveball, the only thing to keep you afloat is a spoonful of peanut butter studded with chocolate chips. Peanut butter and chocolate is a winning combination no matter how it’s paired. I mean a batch of dreamy Reese’s Stuffed Peanut Butter Cookies could probably change lives....

Why You’ll Love This Low Carb Dessert Easy.Delicious.Low Carb.Versatile. Indulging in a luscious slice of chocolate pudding pie doesn’t have to derail your low-carb journey. With our easy-to-follow recipe, you can create a sumptuous low carb chocolate pudding pie that satisfies your sweet cravings while keeping your carb intake in check. Share this delectable dessert with your friends and family, and watch their faces light up as they savor each spoonful of this guilt-free delight!...

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This recipe is very traditional and prepared in every household on the occasion of Ganesh Chaturthi. We enjoy these ladva with val nu shaak and Gujarati Dal. As I always say, food brings me closer to my roots. And I want Inaaya to grow up knowing Indian Food and her roots. What better way to introduce her to these beautiful recipes, than the festivities. What are Churma Na Ladoo? Churma Na Ladoo is ladoos made from Whole Wheat Flour, Semolina, and Ghee, Sweetened with Jaggery with beautiful nutty flavors from almonds and coconut, spiced with cardamom, and nutmeg....

While I enjoy baking desserts the most (chocolate chip cookies > dinner), dinner is an everyday adventure. And if you’re like me, you’re constantly searching for quick and easy dinner recipes. Well, you’ve come to the right place today! This is my 1 pan creamy cilantro lime chicken, a consistent crowd-favorite! This meal reminds me of my days waitressing at Chilis! Good times. It also has me craving margaritas on the rocks, a mountain of chips and guacamole, and key lime pie for dessert....

With finals coming up and the school semester ending, I have another reason to look forward to December. The good news is that my thesis is coming together and I have a complete data set with some good preliminary results. A month of no number crunching and regression analysis looks like a nice break right now. I don’t know if a shake is the appropriate recipe for the holidays but I am throwing tradition out of the window with this recipe....

Do you ever have a craving for a sweet little treat but want it to be healthier? Of course, you do. We all do. These Keto Coconut Macaroons are perfect little keto cookies with spectacular flavor. I am a huge coconut fan. I know coconut is one of those tricky ingredients. Not everyone loves it but, at the same time, many people love it. You either love it or you hate it and I, personally, love it....

No reviews 2 Tbsp extra-virgin olive oil plus extra to grease the baking dish 5 oz/140 g chorizo (meat or plant-based), crumbled 2 large/total weight 600g, yellow or white onions, diced 2 garlic cloves, thinly sliced ½ tsp ground black pepper 1 bunch/200 g dinosaur kale leaves, midrib removed and discarded, leaves shredded 1 large/200g baking apple, cored and diced 3 oz/85 g dried sweet and tart cherries or cranberries ¾ cup/100 g candied walnuts 2 cups/480ml low-sodium vegetable or chicken stock Fine sea salt 2 Tbsp fresh thyme 2 sprigs of fresh rosemary 1 cup/80 g grated sharp cheddar Heat the olive oil over medium-high heat in a large and deep skillet or saucepan....

Sweet, tart and savory, cranberry chutney makes a delicious alternative to traditional cranberry sauce. Chutney is a condiment of Indian origin made with sweet, sour and savory ingredients, like fruit, ginger, onions, sugar, spices, and vinegar. This holiday version comes from my mom’s dear friend Joanne Biltekoff, who is like an aunt to me (and lovingly known to my kids as the pickle lady for her delicious refrigerator pickles). Joanne makes a big vat of cranberry chutney before Thanksgiving to jar and give away over the holidays....