This is a very popular recipe on the site and for a good reason: they are out of this world! A real treat first thing in the morning. They freeze well, so you can enjoy them anytime you want without making them fresh. Just heat them up in the microwave for about 45 seconds straight from the freezer. And did we mention? There’s some whole wheat goodness hiding in the muffins. Simply use a mixture of whole wheat flour + all-purpose flour OR all white-whole wheat flour. The recipe makes 8-9 very soft, moist muffins and can easily be doubled. While we love the cinnamon sugar coating on top, the absolute best part is the melty Nutella hiding inside. A surprise burst of chocolate in every single bite. If you love these, be sure to try my mini cinnamon sugar pumpkin muffins next!

More Muffins

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