Marie Biscuits Choco Balls Recipe Make a powder of 14-15 marie biscuits. Sieve and use the fine biscuit powder. Beat 1 1/2 tbsps butter till smooth. To this, add the biscuit powder, 2 tbsps cocoa pwd, 1 tbsp dessicated coconut pwd (optional), few drops of vanilla essence and 6-7 tbsps of condensed milk and combine well to form a smooth dough. Grease your fingers and palm with melted butter or ghee and roll into small balls. Keep aside. Roll the balls in sprinkles or dessicated coconut and serve. You can eat them plain too, the way I like them. OR place a glazed cherry in the center and form a ball of the chocolate dough.
