So, moral of the story is have lavash bread in your pantry. They make for easy lunches, that are delicious with minimum effort.
What are Lavash Breads?
Lavash bread is a flat leavened Armenian bread, also famous in other Middle- Eastern Countries. This bread is traditionally cooked in Tandoor. This delicious and versatile bread now has righly acquired its space in International Markets, and is a very loved bread to make wraps and sandwiches. You can find them easily in your local grocery store too.
Ingredients to Make these Lavash Wraps
This recipe is a semi-homemade recipe. I love to have a few spreads and frozen goodies in my refrigerator, to make easy, fuss-free meals. To Make these Wraps, you will need
Make The Crunchy Salad - I use tomatoes, onions and cucumbers to make this salt. I chop them finely, add pinch of salt and red paprika along with a squeeze of lime. Make The Spread - Today, I am using mayonnaise, muhammara and sriracha with some freshly grated garlic. I mix these up well and the spread is ready. I use store-bought muhammara, and you can substitute it with roasted red pepper hummus. I keep on switching between them.
Protein - You can use any protein you like. I usually keep burger patties or falafels from Trader Joe’s and Dr. Praegers in Freezer. They taste amazing and so easy to make them. Other proteins you can use are marinated tandoori paneer/ tofu, curried chickpeas, rotisserie chicken , refried beans, etc. Cheese - You can also add a choice of your cheese, I am using Mexican 4 cheese mix for my wraps, because I always have it on hand and we love a good cheddar mix. Greens - You can add spinach, kale or spring mix. It doesn’t matter. This recipe is very forgiving. Add whatever you like. Roll and toast it. Spices - Instead of ending it with a squeeze of lime, I like to finish these wraps with chili lime seasoning from Trader Joe’s. You can add your favorite spices. Lavash Bread - You can easily find Lavash Bread in most of the grocery stores. You will definitely find them in Whole Foods and Trader Joe’s. But you can make these wraps with burrito sized tortillas or with subway or regular breads too.
Can We Make These Wraps Vegan?
Yes, these wraps can be easily made vegan, by replacing mayonnaise with vegan mayo, and cheese with vegan cheese of your choice.
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Loaded Nachos Watermelon & Strawberry Agua Fresca Horchata Cheesy Paneer Bhuji Taquitos Here is a Quick Video for Assembling The Lavash Wraps Using Burger Patties Easy Vegetarian Lavash Wraps The Lavash wraps are such an easy and delicious recipe, to make for a quick, grab and go lunch. These lavash wraps are my go-to to make during summer months, for easy fuss-free meals, when I want to spend more time outdoors than in the kitchen. No ratings yet Print Pin Rate Course: Breakfast, Main CourseCuisine: AmericanKeyword: 15 Minutes Recipe, 20 mins Easy Recipe Prep Time: 10 minutes minutesCook Time: 10 minutes minutesTotal Time: 20 minutes minutes Servings: 4 Wraps These nutrional values are automatically generated. Use them for estimation only. Author: Aayushi Patel EquipmentPan IngredientsMake The Spread¾ Cup Mayonnaise (Store Bought)½ Cup Muhammara (Store Bought)2 tbsp Sriracha or Tomato Ketchup (Store Bought)3 cloves Grated GarlicMake the Salad⅓ Cup Finely Chopped Tomatoes⅓ Cup Finely Chopped Red Onions ⅓ Cup Finely Chopped Cucumebers½ Tsp Red Paprika¼ Tsp Salt 2 Tsp Lime JuiceProtein4 Quinao and Black Bean Burger Patties from Trader Joe’s (Store Bought)Greens1 Cup Spring Greens Mix or Any Greens of Your ChoiceSpicesChili Lime SeasoningBread4 Pieces Lavash Bread1 Tbsp Butter InstructionsProteinBake the burger patties/ choice of your protein as per the package instructions. Once done, Keep it aside. Make The Salad Add finely chopped red onions, tomatoes and cucumebers in a bowl. To this add salt, red paprika and lime juice. Mix it well. Make the SpreadAdd Mayonnaise, Muhammara and Sriracha to a Bowl. Add freshly grated garlic. Give everything a good mix. Set it Aside.AssemblePlace a lavash bread on a clean flat surface. Start with slathering the spread we prepared generously. Add the salad next. Now cut the burger patties in half and place them as shown in the video. Add Cheese, Greens, squirt of the spread we made along with chili lime seasoning. Carefully, but tightly role the lavash bread. Add some butter in the pan and toast the lavash wrap on both the sides. Cut the lavash wrap in half, and serve it with some more spread, or ketchup. Tried this recipe?We Love to Hear Your Feedback! DM us at @thewhiskaddict or tag #thewhiskaddict! Sabudana Khichdi | Sabudana ni Khichdi Recipe(Opens in a new browser tab) Tomato Chutney | South Indian Tomato Chutney Recipe(Opens in a new browser tab) Tomato Rice Recipe | Tomato Rice(Opens in a new browser tab) Beetroot Adai Paniyarams(Opens in a new browser tab)
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