Tell Me About this Pumpkin Pie Smoothie
Texture: This is an undoubtedly creamy smoothie with an extra thick and satisfying consistency thanks to the Greek yogurt. Flavor: This pumpkin smoothie tastes like you wrapped fall and Thanksgiving up in the palm of your hands and dropped it all into a blender. Drinkable pumpkin pie, if you will. You have pumpkin, pumpkin pie spice, cinnamon, and pure maple syrup plus a hint of vanilla if you use vanilla yogurt. Ease: Smoothies are notoriously simple because it’s usually just a matter of placing ingredients into a blender and blending until smooth. The process is very similar to making a lighter pumpkin frappuccino.
Best Blender to Use
To process the ingredients into a smooth consistency, you need something high-powered. This blender is a favorite option for smoothies. And if you have a Ninja Chopper, which also works as a blender, that works too.
Choosing the Right Ingredients
For this pumpkin smoothie, you will combine a few favorites from fall’s bounty of flavors. But before those go into the blender, make sure you have a frozen banana on hand because it will be the base of the smoothie recipe. To turn this pumpkin smoothie into a satisfying pumpkin-packed breakfast, top it with pumpkin granola. Perfect for those early fall mornings! And if you’re looking for a bit of summer sunshine, try my orange creamsicle smoothie next.
Even More Pumpkin Recipes
Pumpkin Baked Oatmeal Cups Pumpkin Cookies & Pumpkin Snickerdoodles Pumpkin Chocolate Chip Oatmeal Bars Vegetarian Pumpkin Chili No-Bake Pumpkin Cheesecake
