The flavour of the cooked succulent interior of the drumsticks with the seeds is sweet and we use our teeth to scrap away the soft center and discard the outer hard skin.I love to chew upon the outer skin before I discard it..:).The outer skin is scrapped and the drumsticks are cut into finger length pieces (as show in the picture) and then used in our cooking.Today I am sharing with you a curry dish using drumsticks and shrimps(prawns).
