No reviews 2 cup/480 ml unsweetened pomegranate juice ¾ cup/150 g packed light or dark brown sugar 1 tsp ground coriander 1 tsp red pepper flakes such as Aleppo, Maras, or Urfa ¼ cup/60 ml fresh orange juice Zest of 1 large orange Fine sea salt Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
Δ
