By the way, I feel that the holidays are making their appearances even faster than usual, I was hoping to catch a few horror flicks last weekend during Halloween but I found myself flipping through four or five different tv channels that were filled Christmas movies! Way too soon… Chocolate bark is one of my favorite sweets to look forward to during the holidays. It’s perhaps one of the easiest things to make and to be honest, it’s versatility is understated, you can adapt it to whatever season or festivity that you want to and this time, I’m making a holiday version. This bark is scented and spiced with a little cinnamon with a few dried cranberries, pistachios and maldon salt flakes embedded to add sweet, tangy, nutty and salty flavors to each and every bite of chocolate you eat. To get the recipe and learn how to make this chocolate bark, headover to West Elm’s blog,Front + Main! Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
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