[feast_advanced_jump_to] I love the vibrant yellow colour of this curry. And the taste, although not spicy, is still rich and full of flavour.For once I’m making a curry with no tinned tomatoes, stock or coconut milk – the flavour comes from the garlic, ginger, spices and thick natural yogurt. You would think it would be quite tangy, using yogurt for a sauce base, but the addition of that little bit of cream and the slight sweetness of the ground almonds really balances out the yogurt.
Onion Bhaji
Pilau Rice Recipe
Chapati Recipe
Tomato and Onion Salad
Raita
How to Cook Rice Perfectly
Also, some torn up chapati on the side makes this meal extra special!! Stay updated with new recipes!Subscribe to the newsletter to hear when I post a new recipe. I’m also on YouTube (new videos every week) and Instagram (behind-the-scenes stories & beautiful food photos).
Chicken Madras
Chicken Jalfrezi Recipe
Chicken Biryani
Easy Chicken Curry
Chicken Tikka Masala Recipe
Healthier Slow Cooked Spicy Chicken Rogan Josh
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