Chicken Fajita Soup Instant Pot Fajita Soup Recipe

Why You’ll Love This Chicken Fajita Soup Recipe

Quick and Easy. Ready in under 30 minutes thanks to the Instant Pot.Flavorful. Packed with the delicious and bold flavors of classic chicken fajitas.Healthy. A hearty and satisfying soup that’s low in carbs (only 10 per serving!) and high in nutrition.Versatile. Customize with your favorite toppings for a personalized fajita experience.

When you’re craving the bold and sizzling flavors of chicken fajitas but want a warm and comforting bowl of soup, this Instant Pot Chicken Fajita Soup is the answer. It’s quick, easy, and packed with all the savory goodness you love from traditional fajitas. Let’s dive into this delicious recipe.

Ingredients You’ll Need

Boneless, Skinless Chicken Breasts- The diced chicken serves as the protein base for the soup. It absorbs the flavors of the spices and adds a hearty and satisfying element to the dish.Onion- They provide a savory and slightly sweet flavor to the soup base and add depth to the overall taste.Red and Green Bell Pepper- Bell peppers contribute both color and a mild, slightly sweet flavor to the soup. They are a classic ingredient in fajitas and provide a nice crunch to the dish.Garlic- Minced garlic infuses the soup with a robust, aromatic flavor. Diced Tomatoes- Canned diced tomatoes add a rich, tomatoey base to the soup.Chicken Broth- Serves as the liquid base of the soup. It enhances the chicken flavor and keeps the soup from being too thick.Chili Powder- Chili powder brings a mild heat and a blend of spices to the soup, creating a flavorful and slightly spicy background note.Cumin- Cumin adds an earthy, smoky, and slightly nutty flavor to the soup. Paprika- Paprika contributes a mild, sweet, and smoky flavor to the soup. Oregano- Dried oregano lends a herby, slightly citrusy flavor to the soup. Salt and Pepper- These seasonings are used to taste, enhancing the flavors of all the ingredients and bringing balance to the dish.Lime- Lime juice adds a fresh, tangy, and zesty kick to the soup. It brightens up the flavors and provides a citrusy contrast to the savory elements.Fresh Cilantro, Sliced Jalapeños, Shredded Cheese, Sour Cream, and Tortilla Strips- These garnishes are optional but highly recommended. They allow you to customize your soup, adding freshness, creaminess, and a bit of crunch.

How To Make Chicken Fajita Soup

Tips And Tricks

Making Instant Pot chicken fajita soup is convenient and delicious. Here are some tips and tricks to ensure that your soup turns out flavorful and satisfying:

Use Chicken Thighs. Consider using boneless, skinless chicken thighs instead of chicken breasts. They tend to be more flavorful and less likely to become dry during cooking.Homemade Chicken Broth. If possible, use homemade chicken broth or stock. It can make a significant difference in the flavor of your soup. If using store-bought broth, choose a low-sodium variety to have better control over the soup’s saltiness.

Variations

Instant Pot chicken fajita soup is versatile, and you can experiment with various ingredients and variations to suit your taste. Here are some creative ideas to change up your soup:

Shrimp Fajita Soup- Replace the chicken with peeled and deveined shrimp. Cook for a shorter time to avoid overcooking the shrimp.Beef Fajita Soup- Use thin strips of beef, such as flank steak or skirt steak, instead of chicken. Sear the beef briefly before pressure cooking.Add in Rice or Pasta- Add leftover rice or cooked pasta to the soup for a heartier version.

What To Serve With Chicken Fajita Soup

Chicken fajita soup is a flavorful and hearty dish that pairs well with a variety of sides and accompaniments. Here are some delicious options to consider serving alongside your chicken fajita soup:

Tortilla Chips or Strips- Serve crispy tortilla chips or strips on the side. They add a nice crunch and can be used for dipping or scooping up the soup.Avocado Slices or Guacamole- Creamy avocado slices or a bowl of guacamole provide a cool contrast to the spicy flavors of the soup.Sour Cream or Greek Yogurt- A dollop of sour cream or Greek yogurt can add creaminess and balance to the soup’s heat.Shredded Cheese- Sprinkle some shredded cheddar, Monterey Jack, or Mexican-blend cheese over the soup for extra richness.

How Long Does It Last?

Instant Pot Chicken Fajita Soup can be stored in an airtight container in the refrigerator for about 3-4 days.

Can You Freeze It?

If you have leftover soup that you can’t consume within 3-4 days, consider freezing it for longer-term storage. Properly frozen chicken fajita soup can last in the freezer for 2-3 months without a significant loss of quality.

More Instant Pot Soup Recipes

Sauerkraut SoupInstant Pot Tortellini SoupInstant Pot Taco SoupLasagna SoupInstant Pot Broccoli Cheddar Soup

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This Instant Pot Chicken Fajita Soup is a delightful and wholesome meal that brings the sizzling flavors of classic fajitas to a comforting soup bowl. It’s perfect for busy weeknights when you want something delicious and satisfying without spending hours in the kitchen.