Carbonara scared me for years. I had a few bad results (scrambled eggs and spaghetti anyone?) until I finally got the knack for getting a lovely smooth sauce every time.
Slice the chicken in half, season and fry in a little oil. Then remove from the pan and slice into strips.
Watch how to make it
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Spaghetti and Meatballs My favourite Spag Bol Alfredo Pasta Bake with Chicken Gorgonzola Pasta < I wasn’t sure i was going to like that one but its AMAZING! My Penne Arrabiata with a chorizo and mozzarella twist Pasta with Salmon in a creamy lemon sauce Vegetable Pasta Bake < A definite winner with veggies! My Homemade Lasagne Recipe And if you’re in the mood for homemade why not try making your own fresh pasta!
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