No reviews 1 tsp kosher salt plus more 1/8 tsp baking soda 1 Tbsp ghee, extra-virgin olive oil, or neutral oil like grapeseed oil 1 tsp cumin seeds a tiny pinch of asafoetida (hing) (optional) 1 tsp garam masala, homemade or store-bought 1/2 cup/150 g diced white onion 1/2 tsp ground turmeric 1/2 tsp ground red chilli powder (I use a mild one like Kashmiri chilli) 1 Tbsp grated fresh ginger 1 to 2 tsp amchur powder or more as needed or 2 Tbsp fresh lemon or lime juice 2 to 3 Tbsp fresh chopped or torn mint or 2 tsp dried mint Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
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