I can’t stop thinking about these crispy chicken burgers! The marinaded chicken is so tender and juicy. It’s coated in my go-to homemade seasoned flour-blend (many times tried and tested with several years working in a fried chicken shop through school and college) and fried until perfectly golden and crisp. Honestly, it’s hard not to stop and just eat it right there. If you did, I wouldn’t blame you. It’s that good. However….for this recipe we take it a little further by thoroughly dunking that crispy chicken in spicy-buttery buffalo sauce, then tucking it up in a toasted brioche bun with lettuce, crumbly cheese, pickles and ranch dressing. It’s a guaranteed winner with the family. That tangy, spicy buffalo sauce puts a fantastic twist on the classic chicken burger! What a fantastic Friday night dinner! Stay updated with new recipes!Subscribe to the newsletter to hear when I post a new recipe. I’m also on YouTube (new videos every week) and Instagram (behind-the-scenes stories & beautiful food photos).
Crispy Fried Chicken
Bang Bang Chicken
Chicken Parmesan
Crispy Sesame Chicken with a Sticky Asian Sauce
Hot Honey Chicken
Korean Fried Chicken
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