Why You’ll Love This Miniature Breakfast
Quick. Ready in just 30 minutes from start to finish. Effortless. Minimal preparation for a no-fuss cooking experience. Incredibly Tasty. The combination of fluffy eggs, savory sausage, and melty cheese in a soft slider bun is a match made in breakfast heaven.
With this easy recipe, you’ll achieve a perfect, hearty breakfast that everyone will love.
What Do Breakfast Sliders Taste Like?
When you take a bite of a ham, egg, and cheese breakfast slider on a Hawaiian roll, you’ll experience a harmonious blend of sweet, savory, and slightly salty flavors. The softness of the rolls, combined with the creamy eggs, melted cheese, and savory ham, creates a satisfying and comforting breakfast treat. The balance of flavors and textures makes these sliders a popular and delicious choice for a quick and easy breakfast or brunch.
Ingredients You’ll Need
Slider Buns- Soft and fluffy, perfect for holding all the delicious fillings. Eggs- Scrambled to fluffy perfection. Thick Sliced Ham- Adds savory flavor and protein. Sliced White American- Melts beautifully over the eggs and sausage. Milk- Makes the scrambled eggs extra fluffy. Butter- For cooking the eggs and brushing the buns. Salt and Pepper- To taste, enhancing the overall flavor.
How To Make Breakfast Sliders
Tips And Tricks
Creating delicious breakfast sliders can be easy and rewarding with these helpful tips and tricks:
Use Fresh Ingredients. Fresh eggs, quality ham, and good cheese make a big difference in flavor. Toast the Buns. If you prefer a little extra crunch, toast the buns lightly before assembling the sliders. Customize Your Fillings. Add your favorite ingredients like sautéed spinach, roasted peppers, or avocado for extra flavor and nutrition.
Variations
Breakfast sliders are versatile and can be customized to suit various tastes and dietary preferences. Here are some creative variations to try:
Bacon Breakfast Sliders- Substitute the ham with crispy bacon. Veggie Breakfast Sliders- Add sautéed mushrooms, spinach, and bell peppers for a vegetarian option. Spicy Breakfast Sliders- Add a dash of hot sauce to the scrambled eggs for a kick.
What To Eat With Breakfast Sliders
Breakfast sliders are a versatile and hearty dish that pairs well with a variety of sides. Here are some delicious options to complement your meal:
Fresh Fruit- Adds a light, refreshing contrast to the savory sliders and provides natural sweetness. Hash Browns- Offers a classic, crunchy side that complements the soft texture of the sliders. Yogurt Parfait- Provides a healthy, protein-rich side with a mix of textures and flavors.
How Long Do They Last?
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven at 350°F for about 10 minutes or until heated through before serving.
Can You Freeze Them?
Yes! Freeze the cooked and cooled breakfast sliders in an airtight container for up to 1 month. Thaw in the refrigerator overnight and reheat in the oven before serving.
More Brilliant Breakfast Ideas
Sheet Pan Pancakes Breakfast Quiche Ham and Cheese Frittata Keto Pancakes Protein Waffles Copycat Sausage McMuffin Strawberry Banana Bread Turkish Eggs Cinnamon French Toast
Pin It!
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