Homemade banana bread meets chocolate frosted donuts in today’s recipe for baked banana donuts. Bursting with sweet banana flavor, these moist and tender donuts are baked not fried. Like banana muffins, they’re a convenient and simple recipe any morning of the week.
Why You’ll Love These Baked Banana Donuts:
Baked, not fried Easy to prepare—no mixer required Spiced with cinnamon and nutmeg Sweetened with brown sugar Made with banana and buttermilk for a soft, moist crumb Topped with chocolate glaze Fun to make and fun to eat!
Two Parts to Baked Banana Donuts
Quick Overview: How to Make Baked Banana Donuts
You only need a couple bowls and a spatula for these baked donuts!
More Donut Recipes
Apple Cider Donuts Chai Spice Donuts Maple Bacon Doughnuts (fried) Glazed Doughnuts (fried) Glazed Chocolate Donut Holes Pumpkin Donuts
