Why You’re Going To Love This Twist On Classic Egg Rolls

Versatile. Pick your favorite breakfast foods and combine them all for your perfect filling.Delicious. A total comfort food.Easy. Pick your favorite ingredients and wrap them in an egg roll wrapper. Spray with oil and air fry. Family-friendly. A fun and different way to get even the pickiest of eaters to finish a meal.Fast. Prep the filling the night before for a breakfast solution that is ready in less than 30 minutes.

Equipment You’ll Need

Air FryerOil SprayerSmall BowlTongs

Grab These Ingredients Before You Get Started

Egg Roll Wrappers. These should be in the refrigerated produce section of your local grocery store. Bacon. You can buy the precooked variety or fry up a few strips of uncooked bacon.Eggs. Scrambled work best for this recipe.Cheese. I prefer cheddar for a sharp bite, but Colby jack and pepper jack are just as tasty.Hashbrowns (optional). This takes the place of cabbage in a traditional eggroll and provides a filling ingredient to make these breakfast eggrolls a full meal. Oil. Vegetable oil or canola oil works best for adding to an oil sprayer without clogging.

What Is A Breakfast Egg Roll?

If you’ve ever tried a traditional air fryer egg roll, you know how deliciously crispy they are. Who says you can only enjoy that crispy flavor bomb for lunch or dinner? These Breakfast Air Fryer Egg Rolls are a combination of your favorite breakfast ingredients rolled up in a perfectly crisp egg roll wrapper.

How To Roll Egg Rolls

If you’ve never made an eggroll at home before, it can seem quite intimidating just looking at one. But if you’ve ever rolled a burrito, this will be a breeze for you. Keep your ingredients close, and your fingers lose. You shouldn’t have any trouble at all. Here’s how to roll a perfect homemade eggroll:

How To Make Air Fryer Egg Rolls

Tips And Tricks

Don’t forget the oil. Eggroll and wonton wrappers need a little extra oil to get that bubbly finish you’re used to. Don’t skip this step, or they won’t have the airy and crispy bite you’re used to. Use your favorite ingredients. Vegetarian? Like sausage? Lactose Intolerant? No problem. Just fill these eggrolls with your breakfast favorites and cook as instructed.Seal the seams. If the ends aren’t sealed, the fillings will spill out while cooking. Dip and dip some more. As a sauce lover, everything I eat is just a vessel for a tasty dip.

How Long Do They Last?

Ideally, you would consume these air fryer egg rolls within 3-4 days of making them. The longer they sit in your refrigerator, the more moisture the eggroll wrappers absorb, and the less crispy they are when you reheat them. If you’re not picky about texture, you can safely keep these breakfast eggrolls for up to a week in an air-tight container in your refrigerator.

What To Eat With Breakfast Air Fryer EggRolls

These air fryer egg rolls are a complete meal all in one small package. If your family is anything like mine, we like to dip. Everything. Here are a few of our favorite condiments that pair perfectly with them:

SyrupGravyCheese SauceRaspberry PreservesHoneySalsa

More Air Fryer Breakfast Recipes

Air Fryer EggsGerman Apple PancakesAir Fryer BaconAir Fryer BiscuitsCheese Grits

If you love these breakfast Air Fryer Egg Rolls as much as we do, make sure you share the recipe with your friends on Facebook and Pinterest so they can make them too.

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