This recipe is loosely based on David Lebovitz’s Apricot Ice Cream From The Perfect Scoop (Ten Speed Press, Revised Edition 2018) Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
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This recipe is loosely based on David Lebovitz’s Apricot Ice Cream From The Perfect Scoop (Ten Speed Press, Revised Edition 2018) Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
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