African Merguez Sausage Here’s another piece of very good news about my African Merguez Sausage recipe–which is that it was featured on Foodie Fanatic, which is a collection of some extremely talented bloggers. I cannot believe my best meatball recipe was included in this lot. Each blogger focuses on a particular niche, and I will be focusing on contributing easy Keto meals from time to time to the site. So I submitted this low carb African Merguez Sausage as my first one, and I’m looking forward to adding many more to their collection over the next few months and years....

Why You’re Going To Love This Twist On Classic Egg Rolls Versatile. Pick your favorite breakfast foods and combine them all for your perfect filling.Delicious. A total comfort food.Easy. Pick your favorite ingredients and wrap them in an egg roll wrapper. Spray with oil and air fry. Family-friendly. A fun and different way to get even the pickiest of eaters to finish a meal.Fast. Prep the filling the night before for a breakfast solution that is ready in less than 30 minutes....

Why You’ll Love This Craveworthy Chicken Recipe Quick and Easy. Ready in just 35 minutes, it’s perfect for a busy weeknight meal. Sweet and Savory. The blend of apricot preserves and savory seasonings creates a delightful harmony of flavors. Minimal Ingredients. Using pantry staples like soy sauce, mustard, and garlic makes this dish accessible and simple to prepare. Versatile. Serve it with rice, veggies, or even roasted potatoes for a complete meal....

Here is my spin on the trending baked tomato feta pasta with more veggies and spices. The Baked Feta pasta recipe went viral on Tiktok and other social media platforms and I couldn’t understand what all the hype is about!! I first saw this recipe on FeelGoodFoodie, who made it based on a viral recipe called #uunifetapasta made famous in Finland by Liemessa and originally shared by Tiiu. It became so popular that the grocery stores ran out of block feta cheese!...

When life is just too busy at 5 p.m., homemade dinners like this are always appreciated. You’ll enjoy the robust herb flavors paired with garlic, lemon, and pepper. A little butter adds richness and you can even roast vegetables at the same time making this a convenient dish. We often serve everything with brown rice or a side salad. Honey garlic soy glazed salmon is equally easy and satisfying and if you’re in the mood for chicken, I always love this cilantro lime chicken....

What Makes This Basmati Rice Pilau So Brilliant Fast. Make perfectly seasoned rice in under 30 minutes with the help of your Instant Pot. Easy. Saute the onions, add the spices, rice, and water, and cook under high pressure. That’s it. Authentic. The authentic spice combination will make you believe you’re eating your favorite Indian takeout without even leaving your kitchen. Indian Rice is a delicious Instant Pot weeknight dinner. Even though this is not low-carb, keto, or anything in between, I still love this recipe for Basmati Rice Pilau....

I originally published this tutorial in 2017 and have since added new photos, a video, and plenty of detailed success tips. I love making pie. You know this. But I didn’t just wake up one day and know how to make one. My first attempts at homemade pie weren’t exactly cookbook cover-worthy. You want to know the hardest part of making a homemade pie? The hardest part is finding the courage to start....

There’s just something so summery about a fruit pizza. Maybe it’s the bright, glossy colors… or the freshness of in-season fruits and berries… or the fact that it reminds me of a sunburst or a firework exploding in the sky. Out of our entire list of desserts for a BBQ cookout and 4th of July desserts, fruit pizza is usually the first one I recommend. The combination of a soft, buttery sugar cookie crust with tangy-sweet cream cheese frosting and colorful fresh fruit is nostalgic AND irresistible!...

Why You’ll Love This Nutrient-Rich Breakfast Versatile Ingredients. Our Skillet Breakfast Scramble is incredibly versatile, allowing you to customize it with your favorite ingredients.Quick and Easy. With simple preparation and minimal cleanup, this recipe is perfect for busy mornings when you need a delicious meal without the fuss.Hearty and Filling. Packed with protein, vegetables, and savory flavors, this breakfast scramble will keep you full and satisfied until lunchtime. Our Skillet Breakfast Scramble recipe is a delicious and satisfying way to start your day....

Why You’ll Love This Summer Side Dish Quick. Ready in just 15 minutes from start to finish.Effortless. Minimal preparation for a no-fuss cooking experience.Incredibly Tasty. The tangy dressing combined with fresh, crisp vegetables creates a refreshing and satisfying salad. This broccoli slaw offers a delicious way to enjoy a healthy side dish without spending hours in the kitchen. What Does Broccoli Slaw Taste Like? Broccoli slaw is a delightful combination of textures and flavors....

Though these bars aren’t shaped like your typical pie, they’re every bit as mouthwatering in square form. Especially when that square combines not only pecan pie + crust, but brown butter, quality nuts, pure maple syrup for extra flavor, and a sprinkle of sea salt on top. Brown Butter Pecan Pie Bars Video Why We Love Pecan Pie Bars While I don’t usually like to stray from the classic, unadulterated pecan pie—I do believe there is room for both traditional pecan pie (here’s my favorite pecan pie and pie crust recipe!...

I have a lot of fun with pretzels and chocolate. The possibilities are endless, like these cookie dough pretzel bites! And for Halloween? A little candy corn action. The idea of these is rather simple and they come together SO quickly. In fact, can we even call this a recipe? A “non-recipe recipe” if you will. Simply melt a Hershey’s Kisses Hug on a pretzel and top with a candy corn....

Jammy, sweet caramelized onions can elevate even the simplest dishes, like grilled cheese or burgers, into something that feels restaurant-worthy. Ways To Use Caramelized Onions Burger or Grilled Cheese Topper Quiche, Omelette or Frittata Ingredient Stuffed Mushroom Filling Focaccia or Pizza Topping Steak Topping Risotto Flavoring Quesadilla or Wrap Filling Crostini or Bruchetta Topping Baked Potato Topping Hummus, Baba Ganoush, or Labneh Topping Rice Bowl Component Step-by-Step Instructions In a large, heavy-bottomed skillet, melt the butter with the oil over medium-high heat....

Why You Should Try Carbquik Recipes Fast. Ready in less than 30 minutes.Easy. A simple pour and cook recipe.Low Carb. Only 9 net carbs per serving.Delicious. Packed with all of the delicious flavors of a fruit-filled muffin without all of the carbs. I love fruitcake. I mean, I LOVE fruitcake. To be honest though, I love all cake. While I have several low carb cake recipes, I was really craving a fruit cake....

This recipe is available to paid subscribers of my newsletter, The Flavors Files, on Substack. You can get the recipe here. Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ

1 Heat ghee in a vessel, add the cumin seeds and let them splutter. Add the cardamom and cinnamon and let the aroma release. Add green chillis and grated ginger and saute for 4-5 seconds. Immediately add the asafoetida. 2 Add the spice pwds and salt. Combine well. Add the tomatoes and cook until soft, approx 5-6 mts. 3 Add the boiled channa (keep aside 2-3 tbsps of boiled channa and mash)....

I originally published this recipe in 2017 and have since added new photos, a video tutorial, and a few more success tips. You’ll find many quick bread recipes on my website, like banana bread, no yeast bread, and Irish soda bread. They’re labeled quick breads because they don’t require any yeast or rise time… but loaves of bread still take a while to bake, and need time to cool before you slice into them....

The simplicity and elegance of pulaos, combined with their ability to moonlight as a one-pot meal, stole my heart long ago. Pulaos saved my mother and grandmother hours in the kitchen; they’d make a large pot, and all that was needed was a salad or pickle on the side. You can serve the meal with a bowl of salted plain yogurt. To make this recipe, please visit my column at The Guardian....

Off late, I find myself making a lot of hot potch dishes especially with left overs be it fried rice or bread upma. Remember the Parotta recipe I posted last week? I had quite a few parottas sitting in the fridge that I put to good use by making Kothu Parotta and Chilli Parotta, both of which are popular street food fares of Tamil Nadu. There are a few variations of restaurant style Chilli Parotta according to the region it is prepared....

Originally published in 2013 and now with more in-depth descriptions, a helpful video tutorial, clearer instructions, and different ways to use this classic chocolate cake recipe. I hope you enjoy all the new features in this recipe post! Devil’s Food Chocolate Cake… But Better This pictured cake is a combination of chocolate buttercream and mock-devil’s food cake. You know the Devil’s Food chocolate cake you get at a restaurant or even from a box mix?...