Why You’ll Love This Simple Weeknight Meal Quick & Easy. Ready in under an hour with simple, pantry-friendly ingredients. Hearty. Packed with seasoned beef, protein-rich beans, and plenty of melty cheese. Customizable. Add your favorite toppings or mix-ins for endless variations. Perfect for Leftovers. These enchiladas taste even better the next day! Whether you’re making a family dinner or meal prepping for the week, these enchiladas are a crowd-pleaser that will satisfy everyone at the table....

No onions or green chillis go into this vada batter – just whole urad dal soaked in water, drained, ground to a fine paste with salt, beaten till fluffy and white, shaped into vadas, deep-fried till crisp and golden brown and dropped immediately in warm jaggery syrup till they absorb the syrup. The resultant vadas are absolutely delicious with the first bite having that hint of crispiness when eaten hot and puffy off the stove....

Today I’m sharing a list of my very favorite baking pans, which I personally use and love. I originally published this post in 2016 and many of my preferred brands have remained the same because they’re such great quality. These are the baking pans that my team and I find the most useful, most versatile, and best quality for their price. They’ve also held up well over the years, which is saying something considering I most likely give them more of a workout than the average home baker!...

I’ve always been a believer that salads shouldn’t be tarred with the ‘diet food’ brush. It’s very easy to think of salads as being something that’s served on the side of your real dinner, or a lunch that leaves you feeling slightly depressed.No more!! I love a good salad. And by good salad, I mean one that has all the lovely crunchy greens, but also has the satiating, exciting elements that make you look forward to eating it....

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This recipe is my husband’s favorite. So on the days when I don’t want to cook, I resort to recipes like this one. I learnt to make this recipe from a friend. She is a brilliant home cook and always happy to help me explore new South Indian Recipes. What Is Upma? Upma is a savory thick porridge made using Semolina and mixed vegetables. Upma is a very delicious South Indian restaurant enjoyed with coconut chutney and Sambar....

What are Broccoli Fritters? Broccoli fritters are a wonderful pan-fried snack that should definitely be in your recipe box. These are so easy and quick to make, it is unbelievable. I like to make these for us and my toddler. A mix of broccoli, onions, garlic, cheddar cheese, oregano, salt, and black pepper. Now if you want to make these only for adults, go in there with some more spice, add chili flakes, and jalapeno, and these taste bomb....

Not a visually appealing dish but its more a matter of flavor and a good dose of nutrition. A medley of sorts, throw in some vegetables and sprouts and it couldn’t get healthier than that. I tweak my khichdi each time I make it, sometimes its greens or a dash of lime juice or lots of coriander leaves. No rules here, just go along with what you have lying in your fridge....

Why oh why does sugar rule me so. I want it. Chocolate, bread, cake, more chocolate, maybe some jelly tots and then a little more chocolate. If somebody could invent some kind of virtual reality gadget that could make celery and carrot sticks feel like I was eating chocolate and jelly tots I’d be most grateful. So even though I’ve created these healthier energy balls, I couldn’t resist the addition of a little chocolate!...

Cheesy Pasta Bake With Chicken And Bacon is one of those dinners that the kids can polish off in no time – regardless of how many veggies I sneak in there. Peppers, onions, tomatoes, spinach – it all gets thrown in. Sometimes I’ll add courgette or kale. If I’m being extra sneaky I might add some finely chopped mushroom too (I’m the only mushroom lover in our house – but they all eat mushrooms if they can’t identify them hee hee hee!...

It’s based on my Dad’s Chinese curry sauce recipe, but with a few adjustments here and there, the main one being using meatballs instead of minced beef. I remember eating it loads growing up. The curry sauce has got a lovely smooth rich, savoury tang to it and it works perfectly with metballs. 📋 What do we need? For the meatballs My dad makes his version with minced beef (not formed into meatballs), or sometimes chicken, and his version HAS to be served with hard-boiled eggs....

This recipe is an essential addition to any chippy feast. A super quick and easy recipe that leaves you with a velvety and tangy sauce! It takes less than 5 minutes to whip up and is just SO good. Mini Gherkins – You can use any type of gherkin/cornichans/burger-pickles you like. We opted for mini gherkins because I always have them on hand. How do you make tartare sauce? This recipe is SUPER simple, all you need to do is mix the ingredients together and that’s it!...

Why You’re Going To Love This Dip Fast. Ready in under 30 minutes for a quick snack or appetizer.Easy. Who doesn’t love a tasty no cook recipe?Low Carb. Only net carbs per serving. Gluten Free. Enjoy a flavorful addition to your next Mexican feast without worrying about a gluten allergy. Vegetarian. Get a quick boost of healthy fats and protein without the addition of meat. What Is In Chipotle Guacamole? Avocado- This is the star of the show....

I read a lot of recipes, and what amazes me is how many different ways are there to make brownies, perhaps they must all be the best and brilliant versions of their own. This is my take on the brownies and trust me these are easy, quick, a way healthier version and are the best in my book of brownies because I only love to eat the best brownies....

Two cookies in one. Literally! If you love cookies & cream ice cream and Oreos are your weakness, you’re going to be REALLY happy about this. Do you have a paperback copy of Sally’s Baking Addiction cookbook? If so, you’ll see Cream Cheese Cookies ‘n Cream Cookies on page 125. We’re using the same exact ingredients here, but I add even more cream cheese and butter. I also skip 1 egg and add white chocolate chips....

January is soup-month like no other! I’m trying to get better at keeping up with seasonal/holiday trends this year. In the past I’ve been known to just about get a couple of recipes out, right at the last minute. That or forget entirely. Not because I hadn’t thought about it, but more because I’d either thought about it too late, or had already filled up my schedule with other stuff I wanted to make (often off-season recipes that I was craving)....

I’m the only one in my family who likes mushrooms, but that doesn’t stop me making this creamy mushroom sauce when I cook steak at home. Chris lets me have his mushrooms and just has extra creamy sauce, so it’s win-win if you ask me. The sauce is creamy, velvety and so delicious, I love to use Chestnut Mushrooms, but you can use any of your favourite mushrooms. This creamy mushroom sauce is so good over steak, but it goes just as well over pasta with a little parmesan cheese....

I often use ready-made pastes when I’m making a Thai curry, but it’s actually quicker than you think to whip up your own paste from scratch. Five minutes extra and a food chopper to wash – not too much to ask for a dinner that’s fresh and delicious (and also means you don’t have to put that half-used jar of Thai paste on the top shelf of the fridge along with the other 5 jars you forgot you bought!...

Crispy and salty, it’s the perfect way to add some crunchy texture to a salad or soup. And, let’s be honest, who hasn’t just had a handful of croutons as a snack? This recipe is very simple, the oven does most of the work! Plus there’s only one tray involved so a super easy cleanup. And you’re left with a delicious way to elevate your meals, which can store for up to a week!...

Created in collaboration with Neff Bake It Yourself. It’s been a few months since I won the Neff 2016 cookaholics competition, and time seems to have flown by!. Since competing in the live cook-off I’ve been down to Neff HQ, caught up with the team, and also had a good play with all of the gorgeous kitchen appliances. My prizes have been delivered, and I’m itching to get them installed in my new kitchen just as soon as the rest of the floor is laid and the kitchen cupboards go in....