Can a sauce make you feel cozy and warm inside. I think so! My most memorable pasta experiences are those that involved cheese and if they involved a cheese sauce, even better! Plus in this cold weather, cheesy things are comforting. For the past few weeks, I’ve been experimenting with vegan versions of cheese sauces and this one packs a mighty garlic punch with it. I used Califia Farms unsweetned almond milk because of its heat stability and flavor to prepare the base of this sauce and it works wonders....

What do we need? Chicken thighs are great for homemade shawarma as they hold up well to intense, high-heat cooking, whilst retaining their juiciness. Spices – give a smoky, spicy, warming flavour to the chicken Tahini – essential for a good shawarma sauce – mixed with that Greek yogurt, plus garlic, dill, lemon, cumin, salt and pepper More grilled chicken recipes: Chicken Satay with Spicy Peanut Sauce Honey Garlic Chicken Skewers Cajun Chicken Noodle Salad Mexican Chicken Skewers with Picante Salsa Chicken Souvlaki with Homemade Tzatziki Easy Chicken Gyros...

I’m sure i’ve consumed far more chicken stroganoff than the average person! It was always one of my favourite meals as a teenager, and I ALWAYS used to ask my mum to cook it when I was home from Uni, or when she’d come to our house to look after the kids. 📋 Ingredients Chicken – I’m using skinless chicken breast, chopped into bite size pieces, but you can replace with chopped skinless chicken thighs if you prefer We’re using double (heavy) cream....

I originally published this recipe in 2019 and have made a few small updates to produce a moister, deeper flavored cake. I love recreating nostalgic treats, like the packaged ones that were always a thrill to find in your lunchbox. Making childhood favorites from scratch—like brown sugar cinnamon pop tarts, mini animal cracker cookies, rice krispie treats, cream-filled chocolate cupcakes, and, of course, oatmeal creme pies!—is so rewarding, because not only do they bring back happy memories, but also the homemade versions invariably taste even better (and definitely fresher) than the store-bought packaged originals....

Some days I like to share healthier recipes with you. Today is not one of those days. If chocolate chip cookies, brownies, and peanut butter cups are your dream desserts, start preheating your oven now. Chocolate Chip Cookie Brownie Bars My husband dreamed up this cookie bar. 6 years ago, after one of his bike races, he said “you should make a chocolate chip cookie layered with peanut butter cups and brownies on top....

It’s pretty sweet and has the consistency of peanut butter, bakes the same as peanut butter, and is as addicting as peanut butter… peanut butter must be jealous. It tastes like the baby of a gingerbread cookie and a graham cracker. Pairs well with pretzel sticks, bananas, toast, apple slices, and spoons. And after several spoonfuls, I tried to collect myself and actually USE it in a recipe. (By the way, you can use it in Biscoff white chocolate blondies and Biscoff chocolate chip cookies, too!...

Christmas is here and my oven is put to maximum use this festive month. I have started my Christmas baking and am enjoying preparing festive treats for family and friends. The perfect time to pamper yourself and your loved ones. 🙂 Well, its been a while since I prepared a rich chocolate cake and I have been craving for one. A perfect occasion presented itself over the weekend when we had guests over for dinner....

I saved a good one for today. I figured we can always use more peanut butter chocolate lava cakes in our lives—or really peanut butter and chocolate in any form. Especially if that chocolate is rich beyond belief, that peanut butter is in the form of frosting, and that cake is the size of Texas. And, of course, all those jazzy toppings. Think of this as the single layer version of my towering chocolate peanut butter cake....

Why You’ll Love This Classic Sandwich Recipe Delicious and Quick. This Turkey Club Sandwich is not only incredibly tasty but also quick to prepare, making it a perfect choice for a satisfying meal on busy days.Layers of Flavor. With layers of turkey, crispy bacon, fresh veggies, and creamy mayo, each bite offers a symphony of flavors that will leave your taste buds dancing.Versatile. While we’re sharing a classic recipe, feel free to customize your Turkey Club with your favorite ingredients or use up leftover Thanksgiving turkey....

1 Heat oil in a vessel, add green chillis and saute for a mt. Remove from vessel and keep aside. In the same vessel add the coriander leaves and saute for 3-4 mts. Remove from heat and cool. 2 Grind the roasted chana dal, coriander leaves, green chillis, coconut and salt to a paste, adding little water. Remove onto a serving bowl and serve with tiffins like Dosa or Idli....

What Makes These Jello Popsicles So Great? Fast. Sure, you have to wait for them to freeze, but the prep time is next to nothing. Easy. Make jello solution, add liquid jello to a blender with cream, and freeze. That’s it. Low Carb. Only one single carb per serving.Inexpensive. Make this whole recipe for under $2. You would never find a keto popsicle at the grocery store for that price.Kid-Friendly. What kid doesn’t like jello?...

Kind of like a creamy chicken, carrot and spinach casserole, topped with potato gratin! Chris is an early riser, like 5am most days, and i have been trying to get up a bit earlier too. In an ideal world, I’d go to bed at 10pm, be asleep by 11pm and get up at 6am. Why is 6am so hard?? Has anyone got any tips? Is anyone else out there a night owl who’s been able to swap it round and get out of bed as soon as the alarm goes off?...

This post is sponsored by Love Pork. Stranded on a desert island with one food to take with them, sausages would be the hands-down winner for my kids every time. When I was younger, I remember sausages being served in one of only three ways – sausage butties, sausage and mash or toad in the hole! Jump forward 30 (ish) years and I’m amazed at the delicious creations people make using sausages....

Hope you enjoy this Creamy Vegetable Sandwich!! If you give this recipe a try, please rate by clicking stars ⭐️ in the recipe card. Thank you ❤️ ! You can also follow me on Facebook | Instagram to see what’s cooking in my kitchen!! Juggling school, work, everyone’s schedule, and mealtimes can feel a bit intimidating at times. So I’m always looking for quick, easy yet wholesome recipes that my family can enjoy together....

1 Wash the tendli and nip the tip and tail ends. Slice them into rounds and keep aside. 2 Heat a tbsp of oil in a cooking vessel, add the dondakaya pieces and saute on medium heat for 3 mts. Now reduce to low flame, place lid, let it cook, approx 15 minutes. Keep checking in between, sauteing them so that they don’t burn. The sauteed tindora will lose moisture and begin to have a wrinkled appearance....

What Makes This Pasta So Irresistible? Fast. A filling pasta dish that’s ready in under 30 minutes. Easy. A simple pour and cook recipe that makes a great weeknight dinner. Vegetarian. With the heartiness of the mushrooms in the cream sauce, you won’t even miss the meat. Delicious. It’s rich, creamy, flavorful, and will have you reaching for a second helping. I’m going to shoot straight with you, my husband and I almost got into a fight when I made this....

A family favorite for the holidays, this easy sausage and herb stuffing uses store-bought stuffing cubes, eliminating the step of slicing and drying out the bread. I used to host elaborate Thanksgiving celebrations, where I’d cook for days on end, only to be completely exhausted by the time my guests arrived on Thanksgiving day. After one glass of wine, I’d be nodding off at the table and dreaming of my pillow....

Nehal was excited watching me layer the colored batter into the pan and couldn’t wait to see the final product. It was fun making the cake and the taste was awesome. I had only 3 edible colors on hand but you can use at least 7-8 colors of your choice. 1 Beat butter, oil and condensed milk till smooth. Add vanilla essence and mix. 2 In a separate bowl, sieve maida, baking soda and baking pwd from a height 3 Add a tbsp of flour and mix, alternating with a tbsp of milk....

Today I’m sharing with you my simple method for making and decorating cookies like colorful fireworks. You can use flower and star cookie cutters, and choose from my 2 favorite cookie icings below. (I include my royal icing recipe in the printable recipe card.) Finish them off with some shimmery sprinkles and get ready for everyone to ooh and ahh when you serve these fireworks celebration cookies—they’re sure to spark excitement!...

This recipe may not be considered health food (this is a dessert recipe website, after all), but I absolutely will put these indulgent-tasting chocolate peanut butter cookies into a healthier/healthy-ish dessert category. Flourless cookies, starting from a base of just natural peanut butter and unsweetened cocoa powder, is absolutely a healthier choice than say, chocolate chip cookies or peanut butter cookies. These 7 ingredient cookies taste like thick, incredibly chewy peanut butter brownies....