[feast_advanced_jump_to] One way to bribe your kids to do the washing up? Offer them pizza fries. I am not above using bribery to get the chores down every now and then.I made these as part of a batch of recipes recently, and we had family round for what we call blogger buffet. It basically consists of everything that I’ve tested that day, and more often than not, those dishes do not go together....

Though my website focuses on traditional baking and dessert recipes, I test and bake healthy recipes all the time. It’s usually what we eat/snack on during the week, then we save the indulgent goodies for the weekend… like mini cinnamon sugar pumpkin muffins and apple cinnamon babka. I just made another loaf—cannot get enough! A version of today’s recipe has lived on my website for years, but it was never a favorite....

Pumpkin pancakes, pumpkin French toast casserole, mini cinnamon sugar pumpkin muffins, and today’s pumpkin waffles are simply the epitome of fall morning bliss. (With a shoutout to apple cinnamon rolls, too!) While I don’t get out my waffle maker all that often, recipes like this one make me—and my family—very glad I have one. (Same with you, gingerbread waffles!) That’s why homemade waffles are extra special… they’re not an everyday breakfast, so when you serve them, they’re REALLY appreciated!...

I hope you enjoy these. If you love my peanut butter cookies, I’m confident you’ll feel the same here. They’ve become a staple in my kitchen!

Cheers, Rosa Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ

Why This Is The Best Way To Make Salsa Chicken Fast. A quick weeknight meal that is ready in under 30 minutes with the help of your Instant Pot.Easy. This a simple pour and cook recipe that is perfect for beginners. Low Carb. Only 7 net carbs per serving. Gluten-Free. No need for any specialty ingredients when you use items that are naturally gluten free.Minimal Ingredients. Skip the extra trip to the grocery store with this Salsa Chicken recipe that uses only 5 ingredients....

Honestly, I could eat these things like popcorn. A big bowl of crispy sautéed potatoes with a sprinkling of Maldon salt. Now THAT is what I call a great movie snack. Maybe a few little dips – mayo, mustard, sriracha…I’m totally doing that. If you did want to eat them like a normal person however, then they are really great as a side dish for steak and fish, or creamy chicken dishes too....

There were quite a few bloggers representing the west coast, Phyllis, Michelle, and Phi. I asked Phyllis to adopt me because her food is always so delicious! I got to meet baker Yossy (she won in the Baking and Desserts category) who shared a few her favorite dinner spots with us when we were out and about the city. I got to meet Cynthia, Linda, Stephanie, Samantha, Emilie, Alanna, Julia, Summer, Kristan, Jessica and Jodi....

Why You’ll Love This Savory Oatmeal Satisfying Start. This savory oatmeal is a hearty and satisfying way to kick off your day. It’s packed with protein from the eggs and bacon, ensuring you stay full until your next meal.Quick and Easy. In just about 15 minutes, you can whip up a bowl of this savory oatmeal. It’s perfect for those busy mornings when you need a nourishing breakfast without the fuss....

Once the contract is signed, a few minor details are negotiated if they weren’t already. You get an idea of a timeline, one that my agent and I sat down and worked out with the editor at Chronicle Books. You or your agent will work this into your contract to make sure it is down in writing. Sure there might be a few delays here and there but more or less you stick to it....

Why This Will Be Your New Favorite Way To Make Shrimp Fast. Not including the time it takes for the shrimp to marinade, you can have a tasty meal ready in under 30 minutes. Easy. Prep the veggies, pop the shrimp in a homemade marinade, skewer all of the healthy ingredients together, and grill until perfectly cooked and tender. Low Carb. Only 6 net carbs per serving make this the ultimate keto-grilling recipe....

Let’s celebrate with a low-fat dessert. Sorakaya Payasam is prepared with grated bottle gourd that is roasted in ghee, simmered in milk, sweetened with sugar, flavored with cardamom and saffron and garnished with toasted cashew nuts and almonds. 1 Heat a vessel, add ghee and toast the cashew nuts and almonds till golden brown. Remove from vessel, keep aside. 2 In the same vessel, add the grated bottle gourd and saute for 5-6 mts....

Spicy Shankarpali is my favorite snack along with Chakli. I prefer these savory snacks over the sweet ones any day!! You can literally finish them all at once, they are that addictive. I make them mildly spiced so my kids love them too! Like most Diwali Faral, you can make these ahead of time. So perfect with chai!! Recipe tips and notes Dough: In today’s post, I’m sharing how to make the savory kind....

These street-style shrimp tacos with corn, bacon, and lime crema make a fast, fun, family-pleasing feast. The inspiration for these crazy-good shrimp tacos comes from a fabulous cookbook called Taqueria: New-Style Fun and Friendly Mexican Cooking by Australian chef Paul Wilson (Hardie Grant Books, 2017). Wilson writes, “This is one of the most popular summer dishes in my kitchens. It’s fast, simple to prepare, and the three main ingredients work very well together in a warm tortilla....

How about preparing this Stuffed apples with crumble topping for a weekend breakfast? You could top with a few oats, swap the custard for yoghurt – or just go ahead and have custard for breakfast. I won’t tell. I made this pud as a little treat that probably should have been enjoyed sat at the dining table over a leisurely chat. In all honesty, they didn’t even make it out of the kitchen....

During summers this is a kind of drink I really relish, absolutely chilled cocoa coffee. Brilliant flavor. I made it the other day along with green papaya salad. Neither too strong nor mild, the smooth balance of coffee-chocolate taste and aroma with an addictive flavor made my palate crave for more. Simply irresistible, perfect summer drink. 1 Combine the cocoa pwd, instant coffee pwd, cinnamon and brown sugar. Add hot water and mix well till the sugar has dissolved completely....

What Is Tandoori Chicken? Besides being the easiest way to introduce people to Indian food, Tandoori chicken is made by marinating pieces of chicken in a yogurt-based marinade, spicing it with various things like turmeric, cayenne pepper, garam masala, etc., and then cooking it quickly in a hot, dry tandoor, or clay oven. Many people use a Green Egg to approximate the high, dry heat akin to a tandoori oven. But I don’t have a green egg, and so I’ve tried to come up with other ways to approximate it....

I adore Primal Kitchen because they carry a wide selection of condiments, sauces, and dressings, including this buffalo sauce crafted with high-quality ingredients and made without artificial sweeteners, refined sugars, and high-fructose corn syrup. You can find Primal Kitchen products at your local grocery store or head to Primal Kitchen and use my code SHARMA20 at checkout for 20% off your entire online order. The most popular one-pot type dinner in my home involves chicken....

Every fall season, I try to find a few recipes to use up leftover cooked turkey or chicken. (You know, after we’ve had our fill of turkey sandwiches!!) Pot pie usually comes to mind first because it’s always a satisfying, crowd-pleasing choice. No wonder it joins my list of 30 delicious fall dinner recipe ideas. Another reader, Caryl, commented: “Great use of leftover turkey. Recipe was easy to follow and came out AMAZING!...

Rasam or Chaaru is a South Indian soup prepared with tamarind water, tomatoes and pepper, coriander, garlic and other spices and tur dal. It is eaten with rice, or can be had as a soup. In a normal South Indian meal, rasam or chaaru is a must. Horse gram or ulavalu (Telugu), Kulith (Hindi) and Kollu payiru (Tamil) is a staple lentil of many South Indian farmer families. It is a small, flat, oval bean with a dark rusty tan color with an assertive earthy flavor....